THE PERFECT CAPER HOME COOKING is the second published cookbook from Chef Jeanie Roland. It is a compilation of classic recipes from her enduring restaurant, The Perfect Caper as well as recipes from her second restaurant, Ella’s Food and Drink. The cookbook helps the seasoned cook as well as the novice manage their way in the kitchen to create these beautiful and delicious dishes at home.
Butter Love and Cream is the first cookbook from Chef Jeanie Roland. Her effortless style comes through in this book with recipes that are meant for the kitchen novice as well as the seasoned chef. Chef Roland's passion is evident on every page as she walks you through her first memories of food as a child to her professional career as an award winning chef. Butter Love and Cream is a cookbook that you will use and love in your kitchen!